Happy Birthday Boyfriend!

Today is a special day! It is my Love's birthday!


I usually make his favourite cheesecake but I have made it so many times already I wanted to finally try something different.


I hope he likes this cake and I hope he doesn't see this post before the surprise.


Happy Birthday Boyfriend!!!

Red Velvet

Ingredients

• 1 (18.25 ounce) package white cake mix
• 2 (3.5 ounce) package instant vanilla pudding mix
• 4 eggs
• 1 ounce red food coloring
• 1/2 cup butter
• 1 cup water
• 1 tablespoon distilled white vinegar
• 1 tablespoon unsweetened cocoa powder
• 1 cup cold milk
• 1 (8 ounce) package cream cheese
• 1 (8 ounce) container frozen whipped topping, thawed

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 x 13 inch pan.
2. Mix together cake mix, 1 box pudding mix, eggs, butter, food coloring, water, vinegar, and cocoa. Pour into prepared pan.
3. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Cool.
4. Beat together milk and cream cheese. Mix in 1 box pudding mix. Fold in whipped topping. Cut the cake in four layers. Spread equal amounts on each layer of the cake. Leave a little bit of icing for decorations. Chocolate topping is optional but if you would like to add mix semi sweet chocolate with 1 tablespoon of milk and a teaspoon of butter.Spread on top of the Cake.

Refrigerate and Enjoy!