Friday, January 13, 2012

Happy Birthday Boyfriend!

Today is a special day! It is my Love's birthday!

I usually make his favourite cheesecake but I have made it so many times already I wanted to finally try something different.

I hope he likes this cake and I hope he doesn't see this post before the surprise.

Happy Birthday Boyfriend!!!

Red Velvet

  • 1 (18.25 ounce) package white cake mix
  • 2 (3.5 ounce) package instant vanilla pudding mix
  • 4 eggs
  • 1 ounce red food coloring
  • 1/2 cup butter
  • 1 cup water
  • 1 tablespoon distilled white vinegar
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup cold milk
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) container frozen whipped topping, thawed


  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 x 13 inch pan.
  2. Mix together cake mix, 1 box pudding mix, eggs, butter, food coloring, water, vinegar, and cocoa. Pour into prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Cool.
  4. Beat together milk and cream cheese. Mix in 1 box pudding mix. Fold in whipped topping. Cut the cake in four layers. Spread equal amounts on each layer of the cake. Leave a little bit of icing for decorations. Chocolate topping is optional but if you would like to add mix semi sweet chocolate with 1 tablespoon of milk and a teaspoon of butter.Spread on top of the Cake.

Refrigerate and Enjoy!               

1 comment:

ZoesBeautyBlog said...
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